Bring authentic Italian hospitality into your outdoor cooking space with the Marinara Wood-Fired Pizza Oven, designed and built in Italy since 1978. Engineered for performance and durability, this luxury countertop oven reaches temperatures up to 900°F and heats to 750°F in 30 minutes or less, delivering fast, high-quality cooking results. With the ability to cook up to four 10-inch pizzas at once, it is ideal for entertaining larger groups. Built from premium insulated steel with rock-spun wool insulation, it ensures excellent heat retention while keeping the exterior safe to touch during use.
Key Features:
- 100% Italian craftsmanship, designed and built in Italy since 1978
- Reaches up to 900°F with rapid heat-up to 750°F in 30 minutes or less
- Fits and cooks up to four 10-inch pizzas simultaneously
- Solid welded bent-steel dome designed for all-weather durability
- Rock-spun wool insulation keeps exterior safe to touch
- Compatible with optional portable cart for improved mobility
- High-capacity design ideal for entertaining and group cooking
- Stainless steel construction with corrosion-resistant powder-coated exterior
- Even heat distribution for consistent cooking results
- Built for authentic wood-fired cooking performance
Specifications:
- Country of Origin: Italy
- Collection: Marinara
- Fuel Type: Wood
- Configuration: Countertop
- Maximum Temperature: 900°F
- Pizza Capacity: 4 (10-inch pizzas)
- Cooking Area: 1024 sq. in. (32″ x 32″)
- Opening Width: 21.7″
- Exterior Material: Powder-Coated Steel
- Interior Material: Stainless Steel
- Cooking Surface Material: Refractory Ceramic
- Chimney Height: 24″
- Insulation: Rock-Spun Wool
- Size Category: Medium (27–33″)
- Model Number: FTMARIN-A
- UPC: 840495100133
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